Hoguera Queso Fundido

Hoguera Queso Fundido

Our Hoguera Spreadable Chorizo is made with high quality Ohio-raised pork, Hot Paprika, Chipotle and Cayenne. We love Hoguera spread on baguettes or crackers, but Hoguera is also a wonderfully versatile pantry staple to add a sultry surprise to enchiladas, quesadillas, tacos, queso dips and any other recipe calling for raw chorizo. Although Hoguera is ready to eat, browning it will deepen its savory flavor and make it easier to crumble for a topping.

  • 1 Hoguera Spreadable Chorizo
  1. Follow your favorite Queso Fundido recipe or follow this recipe: https://thestayathomechef.com/queso-fundido/ Substitute Hoguera Spreadable Chorizo for the raw chorizo called for in the recipe! Simply brown Hoguera, pour off fat and add to the queso.
  2. Top the Hoguera Queso Fundido with Crunchy Chickpeas. You can purchase snack packages of crunchy chickpeas in some markets or make your own! Check out this recipe: https://www.bonappetit.com/recipe/crispy-spiced-chickpeas
  3. Garnish with chopped cilantro. Enjoy with tortilla chips or spread on a tortilla.